Lily Malone tagged me for this blog hop - even though it's winter here, I thought I should do it! It began with the Avon authors and you can read the start here if you want to (it could be a good way to collect some recipes!).
What's this all about?
Well, as I understand it, these blog hops are linked back to each other, so it's designed as a way to build up traffic to your website, make people aware of your books, and to generate a following. This blog hop has a recipe included, so it's giving something back to the people who follow the hops.
I'm supposed to tag 5 people to continue this, but I'm not a fan of these chain-letter-things. However, if you'd like to be tagged, please let me know and I'll amend this to include you :)
My Work In Progress
This is nameless at the moment but it's a fun sex romp, set on Lord Howe Island, with two sporty people - a retired Olympic triathlete, Samantha, and a rugby league player, Cooper. I didn't want to go for a huge angsty conflict novel, I wanted a fun story with lots of sex. I'm halfway through writing/editing it. I'll let you know when it's ready to see the world.
Five Tasty Questions
1. When writing are you a snacker? If so, sweet or salty?
I don't snack while writing or I'd no longer fit in my house! I do drink tea, by the bucketful!
2. Are you an outliner or someone who flies by the seat of their pants? Are they real pants or jammies?
Seat of my pants. If I plan, then I get bored and the story is done in my head and is never written. So I have to zoom off into the unknown, write like fury, and then spends months fixing it up! I'm a tracksuit person when I'm writing.
3. When cooking or baking, do you follow the recipe exactly or wing it?
I wing it. Even if a recipe book is open, I'm a bit slap-dash about it. I like to experiment too. I like having some taste ideas in my head then mixing flavours to get it. I'm more success than failure, thank goodness!
4. What is next for you after this book?
After this book, I have one about fellatio to finish. Then I have one on fetishes that's started but is still fermenting in my mind.
5. Last Question...on a level of one being slightly naughty to ten being whoo whoo steamy, where does your book land?
10 - I like whoo whoo steamy!
RECIPE for Banana and Mashmallow
This is a great summer dessert.
You need:
3 bananas
8 oz mashmallows (I use a whole pack and doesn't matter if they're coloured or not)
1/4 cup lemon juice
1/2 cup walnuts
1/4 cup orange juice
1 cup whipped cream (or thickened cream)
What to do:
Chop up walnuts.
Quarter all the mashmallows (I use a knife dipped in hot water - but it's messy!)
Chop bananas into slices.
Mix all the ingredients together.
Refrigerate.
You have to eat this within 2 days or the bananas go brown - but it's not usually a problem! It may not look pretty but it's a taste sensation - and a family recipe, I didn't wing it :)
What's this all about?
Well, as I understand it, these blog hops are linked back to each other, so it's designed as a way to build up traffic to your website, make people aware of your books, and to generate a following. This blog hop has a recipe included, so it's giving something back to the people who follow the hops.
I'm supposed to tag 5 people to continue this, but I'm not a fan of these chain-letter-things. However, if you'd like to be tagged, please let me know and I'll amend this to include you :)
My Work In Progress
This is nameless at the moment but it's a fun sex romp, set on Lord Howe Island, with two sporty people - a retired Olympic triathlete, Samantha, and a rugby league player, Cooper. I didn't want to go for a huge angsty conflict novel, I wanted a fun story with lots of sex. I'm halfway through writing/editing it. I'll let you know when it's ready to see the world.
Five Tasty Questions
1. When writing are you a snacker? If so, sweet or salty?
I don't snack while writing or I'd no longer fit in my house! I do drink tea, by the bucketful!
2. Are you an outliner or someone who flies by the seat of their pants? Are they real pants or jammies?
Seat of my pants. If I plan, then I get bored and the story is done in my head and is never written. So I have to zoom off into the unknown, write like fury, and then spends months fixing it up! I'm a tracksuit person when I'm writing.
3. When cooking or baking, do you follow the recipe exactly or wing it?
I wing it. Even if a recipe book is open, I'm a bit slap-dash about it. I like to experiment too. I like having some taste ideas in my head then mixing flavours to get it. I'm more success than failure, thank goodness!
4. What is next for you after this book?
After this book, I have one about fellatio to finish. Then I have one on fetishes that's started but is still fermenting in my mind.
5. Last Question...on a level of one being slightly naughty to ten being whoo whoo steamy, where does your book land?
10 - I like whoo whoo steamy!
RECIPE for Banana and Mashmallow
This is a great summer dessert.
You need:
3 bananas
8 oz mashmallows (I use a whole pack and doesn't matter if they're coloured or not)
1/4 cup lemon juice
1/2 cup walnuts
1/4 cup orange juice
1 cup whipped cream (or thickened cream)
What to do:
Chop up walnuts.
Quarter all the mashmallows (I use a knife dipped in hot water - but it's messy!)
Chop bananas into slices.
Mix all the ingredients together.
Refrigerate.
You have to eat this within 2 days or the bananas go brown - but it's not usually a problem! It may not look pretty but it's a taste sensation - and a family recipe, I didn't wing it :)
"A fun story with lots of sex..." "A story about fellatio..."
ReplyDeleteNo doubt about you Cate, you know how to drop a bombshell quote!
Thanks for being part of it. I don't like the chain letter thing much either, but I'm glad you didn't mind the invite!
xx
Lily M
Bombshell quote... gosh, thanks, I think! LOL
DeleteI never mind being invited by you into some crazy scheme, Lily!! And it was kind of fun - especially looking for that recipe I knew I had someplace!
Cate xox
Thanks for this blog poost
ReplyDelete